Buffet Menu 3

Baked Cinnamon Plantain
Vegetable Ensemble
Field Peas & Rice
Macaroni Pie
Pumpkin Fritters
Baked Chicken
Pepperpot
Fried Flying Fish
Roast Pork/Baked Leg of Ham
Gravy
Pickled Green Banana
Pickled Cucumber
Tossed Salad
Potato Salad
Beet & Onion
Two Bean Salad
Fruit Cake
Coconut Cream Pie
Pig Ears
Tropical Fruit Mousse
Bajan Bread Pudding
Pineapple Upside Down
Dessert Platter

30-75 persons - $80.00 BDS
Over 75 persons - $75.00 BDS
(Inclusive of 15% VAT & 10% Service Charge

**Please note that some items are seasonal and are subject to change.